Red Cabbage & Apple Slaw
It’s been a spring salad week at our house — that always seems to happen this time of year — the fresh, crisp ingredients come out and we start moving away from soups & stews and eating a bit on the lighter side.
This simple slaw-style salad is quite the dazzler — vibrant red cabbage paired with green apples & julienned orange zest and it definitely has the wow factor on your plate. Super tasty, too!
1/2 small red cabbage, shredded
1 golden delicious apple
Zest of 1/2 an orange, julienned
Juice from 1/2 a lemon
Pinch of salt
Pinch of black pepper (or one "grind" if using a pepper mill)
Place ingredients as listed above in a large mixing bowl and lightly toss to combine.
Chill for at least 30 minutes before serving.
Easy to double or triple the ingredients to make a larger side dish - perfect for a party!