Taffy Apple Salad

Taffy Apple Salad | theinspiredparent.com

Continuing our salad week, we’re hitting the sweet side with today’s recipe.

We’ve tried many versions of Taffy Apple Salad over the years as we searched for one with a great punch of caramel flavor, a nice mix of sweet & salty, one that travels well and is people-pleaser.

After tweaking things a bit, the ratios in this recipe gave us what we’re looking for & this delightful Taffy Apple Salad is the one we’ve stuck with for a few years now.

We love using Spanish peanuts — they’re pretty & we prefer the larger pieces of peanutty goodness — but if you prefer smaller bits, using salted, chopped peanuts would work, too.

Regarding the apples, we like adding tart & sweet in the mix to keep things balanced. It’s fun to change-up the varieties to see what you prefer the most.

Enjoy!

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First Signs of Spring in Our Yard

The lovely flowers our daughter found in our yard this week.
The lovely flowers our daughter found in our yard this week.

We’ve started our annual spring clean-up in our yard — since I was home this last year, we’re ahead of the game a bit since we accomplished more during our autumn clean-up than other years. What a huge difference — it’s making things a lot easier so far.

Our backyard has a few ridiculously large silver maples & ours drop their leaves very late in the year. We’re usually losing leaves from mid-November to early-December and end up missing the last run of our neighborhood’s seasonal yard waste pick-up. (Plus, brrrrr….it’s cold raking leaves that time of year)! This last year we divided and transplanted a lot of our different varieties of hostas & several other plants. We used the late-season leaves as mulch in our larger beds to help our divided plants as they over-wintered in their new locations in our yard. So far it looks like everything survived and the broken down leaves will be great for our compost pile.

I was pleasantly surprised that a lot of our cocoa mulch that we used up toward our patio survived — we love using cocoa mulch. It’s pretty, it smells great and it really seems to work well to keep our weeds under control. Plus it’s nice that it’s a project I can tackle myself since the bags are a lot lighter than traditional bark mulch. We will need to buy more this year to top things off, but we won’t need as much as last year.

We had a few nice days this last week & our daughter has been really excited to check the yard each day to see which plants are emerging. Several of our perennials are starting to show signs of life and the early-season bulbs she helped us plant last fall are starting to sprout. We’ll update our progress as the gardening year unfolds, but for now, here are the first signs of spring we’ve seen in our yard.  🙂

Cornelian Cherry Dogwood - Cornus mas
Cornelian Cherry Dogwood – Cornus mas
A new bulb we planted this last year. The first flowers are dainty & lovely - can't wait to see what they look like in full bloom!
A new bulb we planted this last year. The first flowers that bloomed are dainty & lovely.
Our daughter found a few daffodils in our yard and liked that our Pachysandra ground cover is blooming. She picked these for me and they are a lovely combination!
Our daughter found daffodils & crocuses in our yard & also snipped off a section of our Pachysandra ground cover that is blooming. Such a pretty combination for our windowsill.

Happy Gardening!

Happy Easter & Happy Spring!

Simple, pretty stickers dress up dyed eggs in a snap!
Simple, pretty stickers dress up dyed eggs in a snap!

We colored some eggs last night using a kit we bought for $5 at Target. It came with different decorative stickers & tapes as well as the 6 different colored tablets for egg-dyeing fun. Kept our 7-year-old entertained for the evening & she did a wonderful job with her designs! She was so proud of herself & I liked how easy it was for her to make what she called “professional-looking” eggs just by adding some seasonal stickers.

Happy Easter to those who celebrate & Happy Spring to those who don’t. Hope you all have a wonderful day!

 

Irish Cream Frosted Cupcakes

Just in time for St. Patrick’s Day, how about making some Irish Cream Frosted Cupcakes for a treat?

Simple butter cake with a tasty buttercream frosting spiked with Irish Cream.
Celebrate St. Patrick’s Day with a tasty frosting spiked with Irish Cream.

A simple butter cake (cheater method using a box cake, but tweaked a bit) with homemade buttercream frosting, spiked with a bit o’ Irish Cream! Subtly delicious and would be just as tasty on a chocolate cupcake as well. I made half of the cupcakes with the basic batter and threw a handful of chocolate chips in the batter for the second half.

Irish Cream Frosted Cupcakes | theinspiredparent.com

 

Irish Cream Frosted Cupcakes | theinspiredparent.com

Time for a pint of Guinness before hunting for that lucky four-leaf clover!

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